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Brazilian cheese pie with small round shape. The members of this small cakes made from cassava flour, cheese, eggs, milk ... is baked in the oven. When eaten, the cheese cake discharge, chewy chewy very interesting. The aroma of rum crispy bread member addictive enough any customers yet. This is a traditional dish very popular in Brazil as cheesecake Ingredients 260g tapioca Brazil soy 200g cheddar cheese (shredded) 100g Parmesan cheese (small grinding) 120ml milk 50ml olive oil 2 eggs salt 5g The Brazil steps cheesecake
So how to bake magazine has finished the stage guide baking cheesecake Brazil simple for you then that. Cheesecake is one of the traditional cuisine of Brazil, very delicious but easy to do.
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