Mint cake to take rice, green beans each 500 grams, 15 grams of mint, sugar 25 grams, a little sweet-scented osmanthus. First green beans and cook until thoroughly cooked, then add sugar, sweet-scented osmanthus and chopped mint leaves to make stuffing spare. The glutinous rice stew cooked, let cool into the box, then use sticky rice bag bean paste, crushed Serve with a mallet. Efficacy: cool, wind-dispersing heat, Li Qingyan throat.
Around four potatoes medicinal giant eagle October 15, 2014
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